We handcraft our beers at our Downtown Lancaster, Lebanon and Lemoyne breweries in the tradition that we’ve been making sandwiches since 1983. We strive to brew great-tasting beers consistently, using the best ingredients!
1. Hartman’s Heroes – Our German style pilsner gets its name from an old employee who worked for us for 30 years and who also happens to be a veteran. Dry on the finish and crystal clear. Hopped with Hallertau Blanc and Chinook. 4.9% ABV
2. Barrel-Aged Dark Stout Of The Moon – A sweet, thick and mild American Stout brewed with chocolate malt, roasted barley, flaked oats, American two-row, and various caramel malts. Hopped with Chinook and Pacifica. Aged for a full year in oak Buffalo Trace bourbon barrels. 9.0% ABV 12 oz. pour
3. Pink Witzard – AOur Belgian style witbier aged on raspberry and peach puree. A hazy pink brew crafted from Belgian wheat malt, flaked wheat and American two-row. Lightly hopped with Pacifica and Amarillo. 4.9% ABV
4. Never Trust An Amber – CThe sister beer to our Trusted Amber Pennsylvanian lager. Brewed with American two-row with crystal malts and just a touch of chocolate malt, then hopped in the boil kettle with Idaho #7 and Nugget for subtle hints of sweet citrus. 5.5% ABV
5. Queen Street Fuego – Our take on the classic dry-finishing, bitter West Coast IPA. Hop lovers, look no further. Brewed with American two-row, hopped in the kettle and then heavily dry-hopped in the fermenter with Azacca, Cascade and Idaho #7. 6.6% ABV
6. Flamingo Del Sol – Corn or maize in the mash is what makes a Mexican-style lager, with ours having a ratio of about 25% flaked corn to barley as the base malt. Very lightly hopped with Azacca for a light citrus touch, this brilliant golden lager is best enjoyed cold, outside on a warm day – preferably on an Isaac’s patio. 5.0% ABV
Flights are available!