1. Hartman's Heroes - Our German Pilsner gets its name from one of our favorite employees who was with us for 30 years and a veteran! Impressive…and so is this beer! Hopped with Chinook and Hallertau Blanc. Have a pint and offer 3 cheers: Cheers to a colleague, Cheers to a veteran, and Cheers to a friend! 4.7% ABV
2. Birdhaus - House pale ale brewed with American two-row barley. Several boil kettle and whirlpool hop additions of Idaho #7, Cascade and Citra, then finally a heaping dry hop of Citra. 4.7% ABV
3. Nicole's Nightingale - A balanced pale lager with restrained hoppiness. Brewed with pilsner malt, two-row barley and lightly hopped at different points with Hellerau Blanc. 4.6% ABV
4. Bird Lite - A highly crushable, low ABV light pilsner-style lager. Hopped with Czech Saaz for just a touch of hop bitterness. 3.7% ABV
5. Wit-zard - House pale ale brewed with American two-row barley. Several boil kettle and whirlpool hop additions of Azacca, Cascade and Citra, then finally a heaping dry hop of Citra. 5% ABV
6. Hank's Heater - A habanero pepper infused American-style pale ale. A little heat, a little sweet and slightly sloppy. If you’re unsure of how spicy you may like it, ask your bartender or server for a sample first! 4.8% ABV
7. The Hoptimist - Our tropical and fruity hazy IPA is brewed with white wheat, malted oats, and American two-row. Hopped with citra, Idaho #7, and Cascade, then dry-hopped with Citra at different points in the fermentation process. 6.8% ABV
8. Flamingo Del Sol - Corn or maize in the mash is what makes a Mexican-style lager, with ours having a ratio of about 25% flaked corn to barley as the base malt. Very lightly hopped with Azacca for a light citrus touch, this brilliantly golden lager is best enjoyed cold. 5% ABV
9. Queen Street Fuego - Our take on the classic dry-finishing, bitter West Coast IPA. Hop lovers, look no further. Brewed with American two-row, hopped in the kettle and then heavily dry-hopped in the fermenter with Azacca, Cascade and Idaho #7. 6.1% ABV
10. Red Wit-zard - Our Belgian style witbier aged on cranberry puree. A hazy red brew crafted from Belgian wheat malt, flaked wheat and American two-row. Lightly hopped with Idaho #7 for additional notes of citrus fruit. 5% ABV
11. Trusted Amber - Clean and crisp with a restrained hop bite, this amber bock lager is brewed with Pilsner and Munich malt. Notes of biscuit and light toastiness. Hopped with the classic, noble hop Saaz. 6.6% ABV
12. McIlyar's Irish Red - Our malty Irish-style red ale is brewed with Maris Otter two-row barley from the United Kingdom, roasted barley and light biscuit malt. Lightly hopped with Nugget for a mild hop crispiness. Celebrate Saint Patrick’s Day with an approachable ABV. 4% ABV
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